onehollowleg

onehollowleg

32: Bánh mì bột chiên

This should be an actual (or bigger) thing

Nov 13, 2023
∙ Paid
3
2
Share
Upgrade to paid to play voiceover

Yakisoba pan.
Torta de chilaquiles.
Pane e panelle.
Vada pav.
The various kebabs and spit-roasted meats you see across Mediterranean and Middle Eastern cuisines that get rolled into wraps with French fries. Falafel, too, for that matter.
Sticking a hash brown into an Egg McMuffin.
Adding potato chips to a hero.

Add to that list: bánh mì bột chiên.

I was thinkin…

Keep reading with a 7-day free trial

Subscribe to onehollowleg to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
© 2025 Rhianna
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture