I've designed shoes for my whole career. The answer to every question I've been asked at parties will eventually be revealed here. (Spoiler: There is no such thing as a high heel that will be comfortable for everyone.)
Mahira Rivers, a restaurant critic, is on a quest to find New York's sweeter side. Subscribe for reviews, guides, and the occasional essay about dessert culture in New York.
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Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.
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